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Gellan Gum ( tissue Culture Grade)

Gellan Gum ( tissue Culture Grade) Specification

Features
High clarity, low gelling concentration, rapid gelation, and ideal for plant tissue culture.

Shape
Powder

Usage
Industrial

Type
Tissue Culture Grade Gellan Gum

Product Type
Tissue Culture Grade Gellan Gum

Equipment Materials
Tissue Culture Grade Gellan Gum

Material
Tissue Culture Grade Gellan Gum

Application
Tissue Culture Grade Gellan Gum

Gellan Gum ( tissue Culture Grade) Trade Information

Minimum Order Quantity
1 Kilograms

Supply Ability
1500 Kilograms Per Week

Sample Available
Yes

Sample Policy
Free samples are available

Packaging Details
1Kg. 5 Kg. 25 kg. 50 Kg, 100Kg

Main Export Market(s)
Western Europe, Australia, North America, Eastern Europe, Middle East, Central America, South America, Asia, Africa

Main Domestic Market
All India

About Gellan Gum ( tissue Culture Grade)

This Low Acyl Gellan Gum is designed for use in microbiological and tissue culture media. This water-soluble, biopolymer, which is in the form of a white powder, is used as a gelling agent. It forms a hard gel at low concentrations in the presence of an electrolyte.

Appearance: White powder

Easy to disperse in water

Low viscosity

Forms a gel that doesnt melt at high temperatures

Gellan Gum content (%): 85.0-108.0

Exceptional Gelling Performance

Tissue Culture Grade Gellan Gum acts as an efficient gelling agent in media preparation, delivering rapid gelation and excellent clarity. Its ability to gel at low concentrations makes it especially beneficial for plant tissue culture laboratories aiming for reproducible and robust results. This feature ensures that nutrient media remains stable and free from impurities, supporting consistent growth and healthy cultures.

High Purity and Reliability

Manufactured for tissue culture applications, this gellan gum boasts a purity above 98%. Its strict quality controls guarantee minimal contamination risks, making it a staple for professionals who require reliability and consistency in plant tissue culture, propagation, or research. Its white to off-white powder form aids in monitoring media clarity, essential for optimal culture observation.

User-Friendly Storage and Longevity

Engineered for convenience, this gellan gum requires storage only in a cool, dry place with the container tightly sealed. When properly stored, it offers a shelf life of at least 24 months. These user-friendly requirements help minimize product waste and ensure availability for long-term research or industrial projects.

FAQs of Gellan Gum ( tissue Culture Grade):

Q: How is Tissue Culture Grade Gellan Gum used in plant tissue culture?

A: Tissue Culture Grade Gellan Gum is typically used as a gelling agent in preparation of plant tissue culture media. It is dissolved in hot water and added to the medium to provide a firm, transparent surface that supports plant growth, allowing for clear observation and efficient nutrient uptake.

Q: What are the benefits of using this grade of gellan gum for tissue culture?

A: The primary benefits include high clarity, rapid gelation, low gelling concentration, and a purity above 98%. This ensures reliable texture, minimal contamination risks, and excellent visibility for monitoring plant growth in culture settings.

Q: When should Gellan Gum be added during media preparation?

A: Gellan Gum should be dissolved in hot water before being incorporated into the culture media. Its generally added during the initial phase of media preparation, prior to sterilization and pouring into culture vessels.

Q: Where should Tissue Culture Grade Gellan Gum be stored for maximum shelf life?

A: For maximum shelf life, it should be stored in a cool, dry place, tightly sealed to avoid moisture or contamination. Under these conditions, it remains effective for at least 24 months from the date of manufacture.

Q: What is the recommended pH range for media using Tissue Culture Grade Gellan Gum?

A: This gellan gum works optimally within a pH range of 5.0 to 7.0, which is ideal for most plant tissue culture media, ensuring stable gel formation and plant compatibility.

Q: How does this gelling agent improve the tissue culture process compared to alternatives?

A: Its low gelling concentration and high clarity result in less cloudiness compared to other agents, allowing for better inspection of cultures. Rapid gelation speeds up media preparation while maintaining a consistent medium structure.

Q: What industrial applications can benefit from this grade of gellan gum?

A: Although designed for tissue culture, its high purity and efficient gelling properties make it suitable for industrial processes requiring consistent gel formation, such as in research laboratories, agricultural biotechnology, and micropropagation facilities.